Blueberry season has been in for a while and Amy and I finally got a chance to head over to my good friend’s farm, Frostmore Farm. We only had about an hour to pick but managed to fill up a couple of gallon baskets. Everyone in our household loves blueberries so they aren’t going to last long. I think they are going to be eaten before I even get them into any muffins or pancakes. I am hoping to make it back over to Frostmore Farm next week to pick enough to freeze for this winter.
If you get a chance to visit Frostmore Farm and pick some blueberries, be sure to grab some maple syrup to top off your blueberry pancakes!
What is your favorite way to use blueberries?